Our Team
We emerged from a fusion of scientific and entrepreneurial skills, combining multi-generational expertise based on thirty years of experience and current trends to provide a modern and sustainable boost to the aquaculture sector.
smart aquaculture
Head of Technology Dpt.
Since 1972, Prof. Roberto Rabiti has been involved in the creation of aquaculture plants in Italy and various Mediterranean and global countries. He has designed and built farms for shrimp, lobsters, eels, sea bass, mullets, gilt-head breams, pike-perch, pike, tilapia, and more. From 2003 to 2005, he led a study on fishing and aquaculture in Tuscany, teaching regional technicians. He has also contributed to the development of aquaculture in Sardinia and provided international consultancy in Japan, the Philippines, Cuba, Senegal, the Dominican Republic, Ghana, Chile, Brazil, Algeria, and Tunisia.
Head of Innovation Dpt.
Our Head of Innovation consults on all aspects of aquaculture in Sardinia and Italy, with expertise in innovative mariculture technologies and the ability to anticipate market trends. As President of the Biotecnomares Consortium↗, she collaborates with top Italian universities to develop skills and project research in biotechnologies and eco-sustainable aquaculture methods.
business team
Expertise at Your Service
We have developed a broad range of skills necessary to ensure the startup and growth of the aquaculture business. We support both newcomers to the sector and those embarking on their first entrepreneurial experience.
Katerina Kuzina
Team Leader
Web Marketing Expert
Antonio Francesco Contini
Network Development Manager Business Strategy Expert
Bruno Gaffurini
Production Manager, Logistics Specialist
The value Chain
Unique Italian Crustacean Value Chain
We are part of the first highly technological and sustainable Italian Value chain for complete circle of crustacean farming, with an integrated IMTA model. Launched in November 2022, the value chain aims to develop elements of sustainability and low environmental impact, with the goal of creating a network of 5 highly technological farms by 2025.
Sardinia Region
Designed productivity: 250+ tons of shellfish annually
Status: Financing application approved for the initial scale
Abruzzo Region
Designed productivity: 160+ tons of shellfish annually
Status: Capital Raising
Puglia Region
Designed productivity: 100+ tons of shellfish annually
Status: Capital Raising
contacts
Do You Need a Personalized Consulting to Open Your Farm?
We will be happy to answer your questions and understand your needs better! To request a free consultation and the smart crustacean farm business model, you can fill out a contact form or book a video call meeting.